SAKE Level 3 Online & Live Via Zoom

WSET Level 3 Award in Sake
Live Online Class via Zoom
May 23, 30, June 13, 20 & 27  at 10 AM – 1 PM PDT (1 PM – 4 PM EDT)
Review Dates in Boston & San Francisco July and August TBD based on COVID 19 Situation
Exam July 29 or later based on COVID 19 situation

What You’ll Learn

  • The main techniques used in sake production and how they influence style and quality
  • The principal and specialty categories of sake
  • The sake industry and commercial importance of sake in the Japanese and export markets
  • The principles behind the storage, selection and service of sake
  • How to taste sake and evaluate quality, identity and price, using WSET’s Level 3 Systematic Approach to Tasting Sake®

Classes will be held in five 3 hour sessions on Zoom. There will be 1 in person theory review and tasting session prior to examination date.


Can I join from any location?

Yes, but you must sit for the exam at one of our exam locations, San Francisco or Boston.

Do I have to log on at a specific time?

Yes, You will need to log in to the link provided at the specified time.

Is Sake included in cost?

No, but we will provide you will a suggested tasting list and guide you through tasting in class.

Price includes all study materials, examination (one attempt), tuition, and postage


Register for This Class

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